Chef’s Three-Course Menu

Chef’s Three-Course Menu


GastronomiQ-bold flavors local roots. From our 300 day Mother Marinara to Stroganoff “better than mom’s,” artisan pizzas, juicy burgers & Gringo Carnitas, it’s where comfort food goes global in the heart of Versalles, Puerto Vallarta, by Chef Chad Gardner
   - Lisboa 169
   - Versalles
   - Puerto Vallarta, Mexico.
   - Tel. 322 209 8308

@ GastronomiQ Comida Global
3:00 - 9:00 pm Every Tuesday

TUESDAY: Dive in the Chef’s Three-Course Menu — only 495 MXN per guest.
Three courses. Endless flavor. Zero regrets.



CHEF'S THREE-COURSE MENU

STARTER
Choice of:
495 MXN per guest (Optional wine pairing available)
*Gratuity and beverages not included
Strawberry Burrata Salad Mixed greens, balsamic, evoo, sea salt, cracked pepper
or
Creamy Corn Chowder
Sweet corn, potatoes, sweet red coconut milk, smoked smoked parika

DESSERT
Ask your server for today's selection

MAIN COURSE Choice of:
Rigatoni a la Vodka
Rigatoni pasta, Alex's all-natural Italian sausag, fresh peas, vodka tomato cream sauce .200 g
or
Slow-Roasted Pernil
Pork shoulder marinated with garlic, cit. Mexican spices, slow-roasted until tender and crisp, rice & black beans, 300 g
or
Braised Mixed Mushroom "Pie"
Slow-bralsed wild mushrooms, sherry, mirepoix, olive oil mashed potatoes, fresh peas, cilantro vinagrette.

Chef’s Three-Course Menu