Michel tries to get only the freshest available products, at premium quality. Wherever possible, he uses products from small local producers and farmers. He is proud to serve you organic products, whenever available. Do not hesitate to ask the waiters from where the meat, the fish or the vegetables are coming.
In order to ensure the food’s freshness and quality, they only cook à la minute, hence it might take a little patience until your order is served. Please dedicate them your time, so you may feel the foremost taste and difference on your plate.
Michel's signature dishes like crostini misti, the gnocchi with the delicious pesto-sauce, bistecca fiorentina, and others are memories of his fabulous learning time, spent in Florence and his godsons who are living there.